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Type:
vacuum
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Product applications:
for food, meat, cheese
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Operational mode:
electronically controlled
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Domain:
for the food industry
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Other characteristics:
with modified atmosphere packaging, table-top
Our range of sous-vide machines ensures perfect preservation on account of optimal adjustment and a quality pump.
Packaging machines vacuum Dapack are ideal for preserving meat, sausages, cheese, fish, pasta…
The electronic control system controls the vacuum level inside the bell and time welding.
Complies with CE standard. Stainless steel tank with rounded corners. Stainless steel housing.
Digitals models: 12 work programs.
Bars 2 solders resistance.
Products relative
VFFS bagging machines
Horizontal FFS bagging machines
Liquid filling machines (liquids, viscous and pasty products)