heating chamber

The machine is designated for cleaning beef tripe and shaving off the bristle from pig feet and ears.
The legs, tripe or feet are put in an enclosed grid chamber that rotates at a certain speed with hot running water pouring over it. The desired effect is achieved through tumbling the pieces inside and scraping them with blades in front and at the sides.
In both revolution directions profile of knives is different which allows working with different products (on one side for feet and ears and on the other – for tripe). Rotation speed is adjustable and depends on the product.
Electrical heaters heat the water in the machine till 64°С.
The control panel is designed for wall montage. As an option is offered adjustment of the work duration with automatic stop.
The machine is made of stainless steel 1.4301 (AISI 304) and complies with the Council Directives 2006/42/ЕС and 2006/95/EC, and USDA regulations.