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Production Machines
Food processing machines
Cooking machines
Cooking machines
Food processing machines
Food cutting machines
Food portion cutting machines
Dicers
Deboning machines
Food grinders
Food slicers
Food skinning machines
Food scoring machines
Cheese grating machines
Cooking machines
Roasting
Refining and conching
Fermentation
Smoking machines
Drying and dehydration
Pasteurization
UHT treatments
Food sorting machines
Food centrifuges
The beverage industry separators
Food filters
Food decanters
Peeling machines
Pitting machines
Destemming machines
Distilling machines
Other machines for the food industry
cooking unit
KOBAK series
Special features The KOBAK units are ideally suited for use in small businesses. Cooking, baking, curing, drying, interval showering – a single unit for all production and processing steps. The KOBAK units are accessible at floor ...
steam injection cooker
AV-2, P-106
For production of dense smoke. Smoke generator AV-2 (Hermetic Steam): smoke generating with the use of overheated steam Smoke generator P-106 (opened): efficient system of smoke filtration simple and ergonomic construction easy ...
vacuum cooker / with mixer
High-P
Sous vide cooker, with blade and mixer, is ideal for the extremely rapid transformation and processing of raw materials at low temperatures. With this machine for vacuum cooking you can easily produce 20 kg of jam in less than 15 minutes, ...
cooler cooker / pasteurizer
Fixpan
The Fixpan pasteurizers are available in 48 different models (with gas, electrical or steam heating) and are the simplest and most immediate resource for cooking large quantities of food in water. With capacities from 100 to 550 litres, ...
cooker with mixer / cooler
Baskett
The BASKETT professional pan offers full freedom in programming cooking stages and allows you to quickly transform different raw materials and foods: from mashed potatoes to pastry cream, from boiled rice to jams, as well as broths, soups ...
cooker with mixer
Cucimix
Safety, reliability, better quality of the finished product, greater availability of human resources, savings in time and money can be summed up in one word: CUCIMIX. It is a gas or electric tilting bratt pan with direct heating and built-in ...
the food industry water bath
PureSine
Main Benefits - Up to 30 % meat quality improvement - Controllable balance between stunning efficiency and meat quality - A more efficient and smooth stun - Stepless frequency range from 50 to 1500 Hz - Continuous ...
blanching and cooking line
PureSine
Key's systems are a revolution in blanching, cooking, and pasteurizing technology. The efficient heat transfer increases throughput while reducing space requirements. Faster processing improves nutrient retention, taste, and appearance. These ...
boiling cooking unit / stainless steel
Novomat
CHARACTERISTICS Cooking kettle of modern and energy saving design. The cooking kettles are out of a self-carrying case structure and stainless steel facings. Strong isolation for maximum warmness-holding, chromed water drainage-valve ...
electric cooker / for the food industry / for poultry / meat
Novomat
Manufactured from stainless steel AISI304 – EN 1.4301. Optional in AISI316 – EN 1.4401 Robust construction on four or six height-adjustable legs. The inside of the cooking tank is glazed polished, to prevent sticking of products containing ...
steam cooker / for the food industry / for poultry / meat
Novomat
Manufactured from stainless steel AISI304 – EN 1.4301. Optional in AISI316 – EN 1.4401 Robust construction on four or six height-adjustable legs. The inside of the cooking tank is glazed polished, to prevent sticking of ...
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